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Publications by Zubair Mohsina

Physico-Chemical and Bacteriological Changes in Marketed Raw Milk During Its Transportation to Consumers

International Journal for Agro Veterinary and Medical Sciences

English

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Physico-Chemical Changes During Growth and Development of ‘Galia’ Cantaloupes. II. Chemical Changes

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A Bacteriological and Chemical Study of Ice Milk

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Physico-Chemical Changes in Ready to Eat Pineapple Chicken Curry During Frozen Storage

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Bacteriological Quality of Raw Ewe’s and Goat’s Milk, With Special References to Foodborne Pathogens

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Physico-Chemical and Bacteriological Screening of Hussain Sagar Lake: An Urban Wetland

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Bacteriological Quality of Milk in Raw Bovine Bulk Milk in the Selected Milk Collection Centers: Smallholder Dairy Processing Ethiopia

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Research on Physico-Chemical Properties of Milk and Milk Derived Products Made in Technogenic Area

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