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Publications in Agronomy
Phenolics Profile of a Naturally Debittering Olive in Comparison to Regular Olive Varieties
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Optimizing Soil Fertility Management Strategies to Enhance Banana Production in Volcanic Soils of the Northern Highlands, Tanzania
Agronomy
Agronomy
Crop Science
The Content of Macro- And Micro Minerals in the Sward of Different Types of Semi-Natural Meadows of Temperate Climate in SE Poland
Agronomy
Agronomy
Crop Science
Analysis of the Modulation of Dormancy Release in Almond (Prunus Dulcis) in Relation to the Flowering and Ripening Dates and Production Under Controlled Temperature Conditions
Agronomy
Agronomy
Crop Science
Phenotypic Characterization of 183 Turkish Common Bean Accessions for Agronomic, Trading, and Consumer-Preferred Plant Characteristics for Breeding Purposes
Agronomy
Agronomy
Crop Science
Mild Water Stress Makes Apple Buds More Likely to Flower and More Responsive to Artificial Forcing— Impacts of an Unusually Warm and Dry Summer in Germany
Agronomy
Agronomy
Crop Science
Cultivation of Black Soldier Fly Larvae on Almond By-Products: Impacts of Aeration and Moisture on Larvae Growth and Composition
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
70 Years of JSFA
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Antibiosis Levels of Common Bean Genotypes Toward Zabrotes Subfasciatus (Boheman) (Coleoptera: Bruchidae) and Its Correlation With Flavonoids
Journal of Stored Products Research
Horticulture
Insect Science
Agronomy
Crop Science
Food Science
The Impact of Drainage Water Management Technology on Corn Yields
Agronomy Journal
Agronomy
Crop Science
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