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Publications in Agronomy
A Comparison of Fruit Characteristics Among Diverse Elderberry Genotypes Grown in Missouri and Oregon
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Phenolic Compounds Profile of Strawberry Fruits of Charlotte Cultivar
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Evaluating the Health Benefits of Fruits for Physical Fitness: A Research Platform
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Effect of Postharvest Handling Practices on Phytochemical Concentrations and Bioactive Potential in Wild Blueberry Fruit
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Awareness and Knowledge of Allergens: A Need and a Challenge to Assure a Safe and Healthy Consumption of Small Fruits
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Protection of Human Erythrocytes Against Oxidative Stress by Berries
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Effect of Two Diurnal Temperatures During Simulated Natural Chilling of ‘Gariguette’ Strawberry
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Seaweed Aquaculture in Norway: Recent Industrial Developments and Future Perspectives
Aquaculture International
Agronomy
Crop Science
Aquatic Science
Monitoring Fish, Benthic Invertebrates, and Physicochemical Properties of Surface Water for Evaluating Nonpoint Source Pollution Control in Coastal Agricultural Watersheds
Journal of Soils and Water Conservation
Soil Science
Nature
Crop Science
Landscape Conservation
Agronomy
Technology
Water Science
Corema Album (L.) D. Don, the White Crowberry – A New Crop
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
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