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Publications in Applied Microbiology
Genetic Diversity, Symbiotic Evolution, and Proposed Infection Process of Bradyrhizobium Strains Isolated From Root Nodules of Aeschynomene Americana L. In Thailand
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Relevance of Bacteroidales and F-Specific RNA Bacteriophages for Efficient Fecal Contamination Tracking at the Level of a Catchment in France
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Transcriptome, Proteome, and Metabolite Analyses of a Lactate Dehydrogenase-Negative Mutant of Enterococcus Faecalis V583
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Synthesis of Flavonoid O-Pentosides by Escherichia Coli Through Engineering of Nucleotide Sugar Pathways and Glycosyltransferase
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Arsenic(V) Reduction in Relation to Iron(III) Transformation and Molecular Characterization of the Structural and Functional Microbial Community in Sediments of a Basin-Fill Aquifer in Northern Utah
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Validation and Stabilization of a Prophage Lysin of Clostridium Perfringens by Yeast Surface Display and Co-Evolutionary Models
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Anaerobic Methane Oxidation Driven by Microbial Reduction of Natural Organic Matter in a Tropical Wetland
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Induction of Plant Cell Wall Degrading CAZyme Encoding Genes by Lignocellulose-Derived Monosaccharides and Cellobiose in the White-Rot Fungus Dichomitus Squalens
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Acaricide Treatment Affects Viral Dynamics in Varroa Destructor-Infested Honey Bee Colonies via Both Host Physiology and Mite Control
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Simultaneous Fermentation of Glucose and Xylose to Butanol by Clostridium Sp. Strain BOH3
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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