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Publications in Applied Microbiology
Production ofBacillus amyloliquefaciensOG and Its Metabolites in Renewable Media: Valorisation for Biodiesel Production Andp-Xylene Decontamination
Canadian Journal of Microbiology
Applied Microbiology
Immunology
Molecular Biology
Genetics
Microbiology
Medicine
Biotechnology
Microbial Quality and Safety of Fresh-Cut Broccoli With Different Sanitizers and Contact Times
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Correction To: Measurement of the 15n/14n Ratio of Phenylalanine in Fermentation Matrix by Isotope Ratio Mass Spectrometry
Biotechnology Letters
Applied Microbiology
Biotechnology
Medicine
Bioengineering
In Vitro Cultures of Schisandra Chinensis (Turcz.) Baill. (Chinese Magnolia Vine)—a Potential Biotechnological Rich Source of Therapeutically Important Phenolic Acids
Applied Biochemistry and Biotechnology
Applied Microbiology
Molecular Biology
Biochemistry
Bioengineering
Medicine
Biotechnology
Environmental Engineering
Intracellular Survival ofBurkholderia Cepaciacomplex in Phagocytic Cells1
Canadian Journal of Microbiology
Applied Microbiology
Immunology
Molecular Biology
Genetics
Microbiology
Medicine
Biotechnology
Lactobionic Acid Production by Glucose–fructose Oxidoreductase From Zymomonas Mobilis Expressed in Escherichia Coli
Biotechnology Letters
Applied Microbiology
Biotechnology
Medicine
Bioengineering
Improving Fab’ Fragment Retention in an Autonucleolytic Escherichia Coli Strain by Swapping Periplasmic Nuclease Translocation Signal From OmpA to DsbA
Biotechnology Letters
Applied Microbiology
Biotechnology
Medicine
Bioengineering
Evaluating Aeration and Stirring Effects to Improve Itaconic Acid Production From Glucose Using Aspergillus Terreus
Biotechnology Letters
Applied Microbiology
Biotechnology
Medicine
Bioengineering
Infection Density Dynamics and Phylogeny of Wolbachia Associated With Coconut Hispine Beetle, Brontispa Longissima (Gestro) (Coleoptera: Chrysomelidae), by Multilocus Sequence Type (MLST) Genotyping
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Comparison of Bacterial Community Changes in Fermenting Kimchi at Two Different Temperatures Using a Denaturing Gradient Gel Electrophoresis Analysis
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
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