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Publications in Applied Microbiology
Comparative Analysis of Structural and Functional Aspects of Phytoene Synthase From Meiothermus Taiwanensis Strain RP
Annals of Microbiology
Applied Microbiology
Biotechnology
Obituary Dr. Valter Tan
Annals of Microbiology
Applied Microbiology
Biotechnology
Physical Properties and Antimicrobial Activities of a Persimmon Peel/Red Algae Composite Film Containing Grapefruit Seed Extract
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Effect of Carica Papaya and Cucumis Melo Seed Oils on the Soybean Oil Stability
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Comparison of Quality and Microstructure of Chokeberry Powders Prepared by Different Drying Methods, Including Innovative Fluidised Bed Jet Milling and Drying
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Interactions Between Fecal Bacteria, Bile Acids and Components of Tomato Pomace
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Transfer of Listeria Monocytogenes Between Abiotic Surfaces Under Different Weights
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Kinetic Models of Quality Parameters of Spreadable Processed Gouda Cheese During Storage
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Erratum To: Chemistry of Bread Aroma: A Review
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Molecular Cloning and Anti-Fungal Effect of Endo-Β-1,3-Glucanase From Thermotoga Maritima
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
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