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Publications in Applied Microbiology
7 Alpha-Hydroxytrichodermol, a New Trichothecene From Myrothecium Roridum.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Division of Listeria Monocytogenes Serovar 4b Strains Into Two Groups by PCR and Restriction Enzyme Analysis.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Evidence for Two Domains of Growth Temperature for the Psychrotrophic Bacterium Pseudomonas Fluorescens MF0.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Biodegradation of Glyceryl Trinitrate by Penicillium Corylophilum Dierckx.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Analysis of xysA, a Gene From Streptomyces Halstedii JM8 That Encodes a 45-Kilodalton Modular Xylanase, Xys1.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Phenotypic and Genotypic Biotyping of Environmental Strains of Vibrio Cholerae Non-O1 Isolated in Italy.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Diversity of the Ribulose Bisphosphate Carboxylase/Oxygenase Form I Gene (rbcL) in Natural Phytoplankton Communities.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Clonal Populations of Thermotolerant Enterobacteriaceae in Recreational Water and Their Potential Interference With Fecal Escherichia Coli Counts
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Bromate Reduction by Denitrifying Bacteria.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Diversity of Rhizobia Nodulating Phaseolus Vulgaris L. In Two Kenyan Soils With Contrasting pHs.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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