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Publications in Applied Microbiology
Transcriptome Analysis of the Lactococcus Lactis ArgR and AhrC Regulons
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Proline Reverses the Abnormal Phenotypes of Colletotrichum Trifolii Associated With Expression of Endogenous Constitutively Active Ras
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Nocardia Sp. Carboxylic Acid Reductase: Cloning, Expression, and Characterization of a New Aldehyde Oxidoreductase Family
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Trehalose Biosynthesis in Rhizobium Leguminosarum Bv. Trifolii and Its Role in Desiccation Tolerance
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Purification and Characterization of TrzF: Biuret Hydrolysis by Allophanate Hydrolase Supports Growth
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Rapid and Sensitive Detection of Norovirus Genomes in Oysters by a Two-Step Isothermal Amplification Assay System Combining Nucleic Acid Sequence-Based Amplification and Reverse Transcription-Loop-Mediated Isothermal Amplification Assays
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Evidence for the Presence of Simkania Negevensis in Drinking Water and in Reclaimed Wastewater in Israel
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Intra- And Extracellular -Galactosidases From Bifidobacterium Bifidum and B. Infantis: Molecular Cloning, Heterologous Expression, and Comparative Characterization
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Genetic Characterization of Cylindrospermopsis Raciborskii (Cyanobacteria) Isolates From Diverse Geographic Origins Based on nifH and cpcBA-IGS Nucleotide Sequence Analysis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Occurrence of Beauvericin and Enniatins in Wheat Affected by Fusarium Avenaceum Head Blight
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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