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Publications in Applied Microbiology
Obligate Sulfide-Dependent Degradation of Methoxylated Aromatic Compounds and Formation of Methanethiol and Dimethyl Sulfide by a Freshwater Sediment Isolate, Parasporobacterium Paucivorans Gen. Nov., Sp. Nov.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effect of Temperature and Light on Growth of and Photosynthesis by Synechococcus Isolates Typical of Those Predominating in the Octopus Spring Microbial Mat Community of Yellowstone National Park
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Virucidal Efficacy of Glutaraldehyde Against Enteroviruses Is Related to the Location of Lysine Residues in Exposed Structures of the VP1 Capsid Protein
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Detection of Lactobacillus, Pediococcus, Leuconostoc, and Weissella Species in Human Feces by Using Group-Specific PCR Primers and Denaturing Gradient Gel Electrophoresis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Prochlorococcus Ecotype Abundances in the North Atlantic Ocean as Revealed by an Improved Quantitative PCR Method
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Culturable Populations of Sporomusa Spp. And Desulfovibrio Spp. In the Anoxic Bulk Soil of Flooded Rice Microcosms
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Cloning and Characterization of the Biosynthetic Gene Cluster for Tomaymycin, an SJG-136 Monomeric Analog
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Emission Characteristics of Fluorescent Labels With Respect to Temperature Changes and Subsequent Effects on DNA Microchip Studies
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Cloning and Characterization of a Periplasmic Nuclease of Vibrio Vulnificus and Its Role in Preventing Uptake of Foreign DNA
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Genetic Engineering of Zymobacter Palmae for Production of Ethanol From Xylose
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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