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Publications in Applied Microbiology
Enzyme-Linked Immunosorbent Assays for Detection and Quantitation of the Entomocidal Parasporal Crystalline Protein of Bacillus Thuringiensis Subspp. Kurstaki and Israelensis.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Stable Isotope Fractionation Caused by Glycyl Radical Enzymes During Bacterial Degradation of Aromatic Compounds
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Cosecretion of Chaperones and Low-Molecular-Size Medium Additives Increases the Yield of Recombinant Disulfide-Bridged Proteins
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Toxic-Metabolite-Producing Bacteria and Fungus in an Indoor Environment
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Comparative Mycotoxin Profiles of Gibberella Zeae Populations From Barley, Wheat, Potatoes, and Sugar Beets
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Role of Efflux Pumps in Adaptation and Resistance of Listeria Monocytogenes to Benzalkonium Chloride
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Metabolic Engineering of a Novel Propionate-Independent Pathway for the Production of Poly(3-Hydroxybutyrate-Co-3-Hydroxyvalerate) in Recombinant Salmonella Enterica Serovar Typhimurium
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Bacteriocin-Like Activity of Butyrivibrio Fibrisolvens JL5 and Its Effect on Other Ruminal Bacteria and Ammonia Production
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effect of Biofilm Growth on Expression of Surface Proteins of Actinomyces Naeslundii Genospecies 2
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effects of Incubation Temperature on Growth and Production of Exopolysaccharides by an Antarctic Sea Ice Bacterium Grown in Batch Culture
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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