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Publications in Applied Microbiology
The Detection of Natural Products and Their Producers in Ocean Sediments
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Host Specificity and Sensitivity of the Established and Novel Sewage-Associated Marker Genes in Human and Non-Human Fecal Samples
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Comparison of Assays for Sensitive and Reproducible Detection of Cell Culture-Infectious Cryptosporidium Parvum and Cryptosporidium Hominis in Drinking Water
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Complementary Microorganisms in Highly Corrosive Biofilms From an Offshore Oil Production Facility
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Potential of pmoA Amplicon Pyrosequencing for Methanotroph Diversity Studies
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Flocculation Causes Inhibitor Tolerance in Saccharomyces Cerevisiae for Second-Generation Bioethanol Production
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Hollow-Fiber Ultrafiltration and PCR Detection of Human-Associated Genetic Markers From Various Types of Surface Water in Florida
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Development of a Simvastatin Selection Marker for a Hyperthermophilic Acidophile, Sulfolobus Islandicus
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Identification of the ATPase Subunit of the Primary Maltose Transporter in the Hyperthermophilic Anaerobe Thermotoga Maritima .
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Cry64Ba and Cry64Ca, Two ETX/MTX2Bacillus Thuringiensisinsecticidal Proteins Against Hemipteran Pests
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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