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Publications in Biotechnology

Improvements in the Extraction of Bioactive Compounds by Enzymes

Current Opinion in Food Science

Applied Microbiology

English

Novel Approaches for Food Safety Management and Communication

Current Opinion in Food Science

Applied Microbiology

English

Towards the Understanding of the Behavior of Bio-Based Nanostructures During in Vitro Digestion

Current Opinion in Food Science

Applied Microbiology

English

MicroRNA Profiling of Carcinogen-Induced Rat Colon Tumors and the Influence of Dietary Spinach

Molecular Nutrition and Food Research

English

Herb and Spice Fraud; The Drivers, Challenges and Detection

English

Catering Services and HACCP: Temperature Assessment and Surface Hygiene Control Before and After Audits and a Specific Training Session

English

Audits and Inspections Are Never Enough: A Critique to Enhance Food Safety

English

First Detection of Paralytic Shellfish Poisoning (PSP) Toxins in Icelandic Mussels (Mytilus Edulis): Links to Causative Phytoplankton Species

English

The Risk of Chlorpropham Cross-Contamination of Grain in Potato Stores.

English

Evaluation of the Food Safety Management System in a Hospital Food Service Operation Toward Listeria Monocytogenes

English