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Publications in Biotechnology

Energy-Dependent Effects of Resveratrol inSaccharomyces Cerevisiae

Applied Microbiology

English

Phenotypic and Molecular Typing of Listeria Monocytogenes Isolated From the Processing Environment and Products of a Sandwich-Producing Plant

English

Prevalence of Listeria Spp. And Characterization of Listeria Monocytogenes Isolated From Food Products in Tetouan, Morocco

English

Front Cover: Dietary Protein Sources Differentially Affect the Growth of Akkermansia Muciniphila and Maintenance of the Gut Mucus Barrier in Mice

Molecular Nutrition and Food Research

English

Superiority of Microwaves Over Conventional Heating to Preserve Shelf-Life and Quality of Kiwifruit Puree

English

Molecular Mechanisms of Mn Induced Neurotoxicity: RONS Generation, Genotoxicity, and DNA-damage Response

Molecular Nutrition and Food Research

English

Database for HIgh Throughput Screening Hits (dHITS): A Simple Tool to Retrieve Gene Specific Phenotypes From Systematic Screens Done in Yeast

Applied Microbiology

English

Applying CS and WSN Methods for Improving Efficiency of Frozen and Chilled Aquatic Products Monitoring System in Cold Chain Logistics

English

Docosahexaenoic Acid inhibitsHelicobacter Pylori-Induced STAT3 Phosphorylation Through Activation of PPARγ

Molecular Nutrition and Food Research

English

Molecular Cross-Talk Between Members of Distinct Families of Selenium Containing Proteins

Molecular Nutrition and Food Research

English