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Publications in Biotechnology

Effect of Sorghum Type and Malting on Production of Free Amino Nitrogen in Conjunction With Exogenous Protease Enzymes

Journal of the Science of Food and Agriculture

English

Determination of Antioxidant Potential of Acacia Nilotica Leaf Extract in Oxidative Stress Response System of Saccharomyces Cerevisiae

Journal of the Science of Food and Agriculture

English

A Ligation-Independent Cloning Method Using Nicking DNA Endonuclease

Molecular Biology

English

Dietary Fibre From Berry-Processing Waste and Its Impact on Bread Structure: A Review

Journal of the Science of Food and Agriculture

English

Issue Information - ToC

Journal of the Science of Food and Agriculture

English

An Integrated Look at the Effect of Structure on Nutrients Bioavailability in Plant Foods

Journal of the Science of Food and Agriculture

English

Issue Information

Journal of the Science of Food and Agriculture

English

Fortification of Zinc in a Parboiled Low Amylose Rice: Effects of Milling and Cooking

Journal of the Science of Food and Agriculture

English

Issue Information - ToC

Journal of the Science of Food and Agriculture

English

Cover Image, Volume 98, Issue 4

Journal of the Science of Food and Agriculture

English