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Publications in Biotechnology
New Potentials in the Extraction of Trace Metal Using Natural Deep Eutectic Solvents (NADES)
Food Analytical Methods
Applied Microbiology
Risk
Analytical Chemistry
Food Science
Reliability
Safety
Biotechnology
Safety Research
Quality
Anthocyanin Profile in Berry Skins and Fermenting Must/Wine, as Affected by Grape Ripeness Level of Vitis Vinifera Cv. Shiraz/R99
European Food Research and Technology
Industrial
Biochemistry
Food Science
Manufacturing Engineering
Biotechnology
Chemistry
In Vitro Induction and Regeneration of Tetraploids and Mixoploids of Two Cassava Cultivars
Crop Breeding and Applied Biotechnology
Biotechnology
Agronomy
Crop Science
Antibiotic in Myrrh From Commiphora Molmol Preferentially Kills Nongrowing Bacteria
Future Science OA
Medicine
Biotechnology
Nutrient and Polyphenolic Composition of Industrial Strawberry Press Cake
European Food Research and Technology
Industrial
Biochemistry
Food Science
Manufacturing Engineering
Biotechnology
Chemistry
Cover Picture: Eur. J. Lipid Sci. Technol. 4/2020
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
Overexpression of PAD1 and FDC1 Results in Significant Cinnamic Acid Decarboxylase Activity in Saccharomyces Cerevisiae
AMB Express
Applied Microbiology
Biotechnology
Biophysics
Comparison of the Intestinal Microbiota Composition and Function in Healthy and Diseased Yunlong Grouper
AMB Express
Applied Microbiology
Biotechnology
Biophysics
Production and Identification of Monoclonal Antibodies and Development of a Sandwich ELISA for Detection of the H3-Subtype Avian Influenza Virus Antigen
AMB Express
Applied Microbiology
Biotechnology
Biophysics
Silence in Interdisciplinary Research Collaboration: Not Everything Said Is Relevant, Not Everything Relevant Is Said
Science as Culture
Sociology
Health
Cultural Studies
Political Science
Biotechnology
History
Biomedical Engineering
Philosophy of Science
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