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Publications in Chemical Engineering

Pectin at the Oil-Water Interface: Relationship of Molecular Composition and Structure to Functionality

Food Hydrocolloids

Chemical Engineering

English

Preparation and Emulsifying Properties of Trace Elements Fortified Gum Arabic

Food Hydrocolloids

Chemical Engineering

English

Effect of Egg White Protein-Pectin Electrostatic Interactions in a High Sugar Content System on Foaming and Foam Rheological Properties

Food Hydrocolloids

Chemical Engineering

English

An Experimental and Modeling Study of the Shock Tube Ignition of a Mixture of N-Heptane and N-Propylbenzene as a Surrogate for a Large Alkyl Benzene

Proceedings of the Combustion Institute

Theoretical Chemistry

Chemical Engineering

Mechanical Engineering

English

Biological and Physicochemical Properties of Bovine Sodium Caseinate Hydrolysates Obtained by a Bacterial Protease Preparation

Food Hydrocolloids

Chemical Engineering

English

Modeling of Alkali Metal Release During Biomass Pyrolysis

Proceedings of the Combustion Institute

Theoretical Chemistry

Chemical Engineering

Mechanical Engineering

English

Analysis of the Step Responses of Laminar Premixed Flames to Forcing by Non-Thermal Plasma

Proceedings of the Combustion Institute

Theoretical Chemistry

Chemical Engineering

Mechanical Engineering

English

The Rotating Cylinder Electrode for Studies of Corrosion Engineering and Protection of Metals—An Illustrated Review

Corrosion Science

Materials Science

Chemical Engineering

English

Surface Phase Transformation in Austenitic Stainless Steel Induced by Cyclic Oxidation in Humidified Air

Corrosion Science

Materials Science

Chemical Engineering

English

Comparison of ZrB2-SiC, HfB2-SiC and HfB2-SiC-Y2O3 Oxidation Mechanisms in Air Using LIF of BO2(g)

Corrosion Science

Materials Science

Chemical Engineering

English