Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications in Chemical Engineering
Purification and Structural Identification of Glutelin Peptides Derived From Oats
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Combined Effect of the Spice and the Packaging Method on Lamb Burgers Shelf-Life Made With High Value Cuts
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Effects of Incorporation of Black Garlic on Rheological, Textural and Sensory Properties of Rye (Secale Cereale L.) Flour Noodles
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Evaluation of Antioxidant Activity of Extracts of Banana Inflorescences (Musa Cavendishii)
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Passion Fruit Shell Flour and Rice Blends Processed Into Fiber-Rich Expanded Extrudates
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
The Changes and Relationship of Structure and Functional Properties of Rabbit Myosin During Heat-Induced Gelation
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Crystal Structure Transformation and Dielectric Properties of Polymer Composites Incorporating Zinc Oxide Nanorods
Macromolecular Research
Organic Chemistry
Polymers
Materials Chemistry
Chemical Engineering
Plastics
Analyzing the Time-To-Detection – Generation Time Relationship ofEscherichia coliAnálisis De La Relación Entre El Tiempo De Detección Y El Tiempo De Generación deEscherichia Coli
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Gluten-Free Crispbread With Freeze-Dried Blackberry: Quality and Mineral Composition
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Silica-Coated Magnetite Nanoparticles Modified With 3-Aminopropyl Groups for Solid-Phase Extraction of Pd(II) Ions From Aqueous Solutions
Adsorption Science and Technology
Surfaces
Interfaces
Chemistry
Chemical Engineering
‹
774
775
776
777
778
779
780
›