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Publications in Crop Science

The Physiological Responses of Cacao to the Environment and the Implications for Climate Change Resilience. A Review

Agronomy for Sustainable Development
Environmental EngineeringAgronomyCrop Science
2018English

Application of an On-Line Sensor to Map Soil Packing Density for Site Specific Cultivation

Soil and Tillage Research
AgronomySoil ScienceCrop ScienceEarth-Surface Processes
2016English

A Ley-Farming System for Marginal Lands Based Upon a Self-Regenerating Perennial Pasture Legume

Agronomy for Sustainable Development
Environmental EngineeringAgronomyCrop Science
2019English

The Floral Transition Is Not the Developmental Switch That Confers Competence for the Arabidopsis Age-Related Resistance Response to Pseudomonas Syringae Pv. Tomato

Plant Molecular Biology
MedicineGeneticsAgronomyPlant ScienceCrop Science
2013English

Understanding the Values Behind Farmer Perceptions of Trees on Farms to Increase Adoption of Agroforestry in Australia

Agronomy for Sustainable Development
Environmental EngineeringAgronomyCrop Science
2019English

Diversity of Experimentation by Farmers Engaged in Agroecology

Agronomy for Sustainable Development
Environmental EngineeringAgronomyCrop Science
2018English

Socio-Technical Lock-In Hinders Crop Diversification in France

Agronomy for Sustainable Development
Environmental EngineeringAgronomyCrop Science
2018English

Gene Editing in Plants: Assessing the Variables Through a Simplified Case Study

Plant Molecular Biology
MedicineGeneticsAgronomyPlant ScienceCrop Science
2020English

Conversion to Organic Farming Decreases the Vulnerability of Dairy Farms

Agronomy for Sustainable Development
Environmental EngineeringAgronomyCrop Science
2019English

Soil Hydrological Properties as Influenced by Long-Term Nitrogen Application and Landscape Positions Under Switchgrass Seeded to a Marginal Cropland

GCB Bioenergy
Waste ManagementRenewable EnergyCrop ScienceForestrySustainabilityDisposalAgronomythe Environment
2019English

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