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Publications in Dietetics
Low Glycaemic Index Dietary Interventions in Youth With Cystic Fibrosis: A Systematic Review and Discussion of the Clinical Implications
Nutrients
Nutrition
Food Science
Dietetics
Induction of Hair Keratins Expression by an Annurca Apple-Based Nutraceutical Formulation in Human Follicular Cells
Nutrients
Nutrition
Food Science
Dietetics
Involvement of UDP-Glucuronosyltransferases and Sulfotransferases in the Excretion and Tissue Distribution of Resveratrol in Mice
Nutrients
Nutrition
Food Science
Dietetics
Forsythia Suspensa Protects Against Bone Loss in Ovariectomized Mice
Nutrients
Nutrition
Food Science
Dietetics
Diminishing Risk for Age-Related Macular Degeneration With Nutrition: A Current View
Nutrients
Nutrition
Food Science
Dietetics
Improved Eating Behaviour and Nutrient Intake in Noncompliant Patients With Phenylketonuria After Reintroducing a Protein Substitute: Observations From a Multicentre Study
Nutrients
Nutrition
Food Science
Dietetics
Promoting a Healthy Diet in Young Adults: The Role of Nutrition Labelling
Nutrients
Nutrition
Food Science
Dietetics
Chrononutrition and Polyphenols: Roles and Diseases
Nutrients
Nutrition
Food Science
Dietetics
Fructose and NAFLD: The Multifaceted Aspects of Fructose Metabolism
Nutrients
Nutrition
Food Science
Dietetics
In Vitro Anti-Osteoporosis Properties of Diverse Korean Drynariae Rhizoma Phenolic Extracts
Nutrients
Nutrition
Food Science
Dietetics
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