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Publications in Dietetics
Dietary Magnesium and Cardiovascular Disease: A Review With Emphasis in Epidemiological Studies
Nutrients
Nutrition
Food Science
Dietetics
Non-Systematic Review of Diet and Nutritional Risk Factors of Cardiovascular Disease in Obesity
Nutrients
Nutrition
Food Science
Dietetics
Human Folate Bioavailability
Nutrients
Nutrition
Food Science
Dietetics
Cardiac Changes in Patients on Long-Term Parenteral Nutrition
Nutrients
Nutrition
Food Science
Dietetics
Nutritional Behaviors of Polish Adolescents: Results of the Wise Nutrition—Healthy Generation Project
Nutrients
Nutrition
Food Science
Dietetics
Hydroxytyrosol Protects Against Oxidative DNA Damage in Human Breast Cells
Nutrients
Nutrition
Food Science
Dietetics
Post-Diagnostic Diet Quality and Mortality in Females With Self-Reported History of Breast or Gynecological Cancers: Results From the Third National Health and Nutrition Examination Survey (NHANES III)
Nutrients
Nutrition
Food Science
Dietetics
The Effect of High-Dose Postpartum Maternal Vitamin D Supplementation Alone Compared With Maternal Plus Infant Vitamin D Supplementation in Breastfeeding Infants in a High-Risk Population. A Randomized Controlled Trial
Nutrients
Nutrition
Food Science
Dietetics
Non-Alcoholic Fatty Liver Disease Is Associated With Higher Metabolic Expenditure in Overweight and Obese Subjects: A Case-Control Study
Nutrients
Nutrition
Food Science
Dietetics
Inula Japonica Thunb. Flower Ethanol Extract Improves Obesity and Exercise Endurance in Mice Fed a High-Fat Diet
Nutrients
Nutrition
Food Science
Dietetics
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