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Publications in Dietetics
The Effects of Low-Carbohydrate Diets on Psychosocial Outcomes in Obesity/Overweight: A Systematic Review of Randomized, Controlled Studies
Nutrients
Nutrition
Food Science
Dietetics
Body Shape Index Is a Stronger Predictor of Diabetes
Nutrients
Nutrition
Food Science
Dietetics
Sodium Citrate Increases Expression and Flux of Mg2+ Transport Carriers Mediated by Activation of MEK/ERK/c-Fos Pathway in Renal Tubular Epithelial Cells
Nutrients
Nutrition
Food Science
Dietetics
Brain Functional Connectivity Is Modified by a Hypocaloric Mediterranean Diet and Physical Activity in Obese Women
Nutrients
Nutrition
Food Science
Dietetics
Postprandial Effects of Breakfast Glycemic Index on Vascular Function Among Young Healthy Adults: A Crossover Clinical Trial
Nutrients
Nutrition
Food Science
Dietetics
Solid Food Introduction and the Development of Food Allergies
Nutrients
Nutrition
Food Science
Dietetics
The Mediterranean Diet Slows Down the Progression of Aging and Helps to Prevent the Onset of Frailty: A Narrative Review
Nutrients
Nutrition
Food Science
Dietetics
Cell-Surface and Nuclear Receptors in the Colon as Targets for Bacterial Metabolites and Its Relevance to Colon Health
Nutrients
Nutrition
Food Science
Dietetics
The Use of Dietary Supplements Among African and Caribbean Women Living in the UK: A Cross-Sectional Study
Nutrients
Nutrition
Food Science
Dietetics
Daily Dietary Selenium Intake in a High Selenium Area of Enshi, China
Nutrients
Nutrition
Food Science
Dietetics
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