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Publications in Dietetics

Raw Garlic Consumption and Risk of Liver Cancer: A Population-Based Case-Control Study in Eastern China

Nutrients
NutritionFood ScienceDietetics
2019English

The Influence of Early Nutrition on Brain Growth and Neurodevelopment in Extremely Preterm Babies: A Narrative Review

Nutrients
NutritionFood ScienceDietetics
2019English

Iodine Status of New Zealand Elderly Residents in Long-Term Residential Care

Nutrients
NutritionFood ScienceDietetics
2016English

ChREBP Rather Than SHP Regulates Hepatic VLDL Secretion

Nutrients
NutritionFood ScienceDietetics
2018English

Beneficial Effect of Jojoba Seed Extracts on Hyperglycemia-Induced Oxidative Stress in RINm5f Beta Cells

Nutrients
NutritionFood ScienceDietetics
2018English

Nutritional Interventions as Beneficial Strategies to Delay Cognitive Decline in Healthy Older Individuals

Nutrients
NutritionFood ScienceDietetics
2018English

Epigallocatechin Gallate: A Review of Its Beneficial Properties to Prevent Metabolic Syndrome

Nutrients
NutritionFood ScienceDietetics
2015English

Dihydropyranocoumarins Exerted Anti-Obesity Activity in Vivo and Its Activity Was Enhanced by Nanoparticulation With Polylactic-Co-Glycolic Acid

Nutrients
NutritionFood ScienceDietetics
2019English

Leptin in Human Milk and Child Body Mass Index: Results of the Ulm Birth Cohort Studies

Nutrients
NutritionFood ScienceDietetics
2019English

Determining the Associations Between Dietetic-Related Activities and Undergraduate Dietetic Students’ General Cultural Knowledge, Attitudes, and Beliefs

Nutrients
NutritionFood ScienceDietetics
2019English

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