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Publications in Dietetics

Anti-Stress, Glial- And Neuro-Differentiation Potential of Resveratrol: Characterization by Cellular, Biochemical and Imaging Assays

English

Variation and Interdependencies of Human Milk Macronutrients, Fatty Acids, Adiponectin, Insulin, and IGF-II in the European PreventCD Cohort

English

Colour as a Driver of Pinot Noir Wine Quality Judgments: An Investigation Involving French and New Zealand Wine Professionals

Food Quality and Preference

English

A Randomized Controlled Trial Evaluating the Relative Effectiveness of the Multiple Traffic Light and Nutri-Score Front of Package Nutrition Labels

English

The Impact of Price Reductions on Individuals' Choice of Healthy Meals Away From Home

English

Application of Hedonic Dynamics Using Multiple-Sip Temporal-Liking and Facial Expression for Evaluation of a New Beverage

Food Quality and Preference

English

Markers of Iron Status Are Associated With Risk of Hyperuricemia Among Chinese Adults: Nationwide Population-Based Study

English

Vitamin B12 Metabolism During Pregnancy and in Embryonic Mouse Models

English

Cardiometabolic Health in Relation to Lifestyle and Body Weight Changes 3–8 Years Earlier

English

Maternal Human Milk Oligosaccharide Profile Modulates the Impact of an Intervention With Iron and Galacto-Oligosaccharides in Kenyan Infants

English