Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications in Dietetics
Consumption of Sugar-Sweetened Beverages Is Associated With Components of the Metabolic Syndrome in Adolescents
Nutrients
Nutrition
Food Science
Dietetics
Effect of a Very Low-Calorie Ketogenic Diet on Food and Alcohol Cravings, Physical and Sexual Activity, Sleep Disturbances, and Quality of Life in Obese Patients
Nutrients
Nutrition
Food Science
Dietetics
Tauroursodeoxycholic Acid Attenuates Renal Tubular Injury in a Mouse Model of Type 2 Diabetes
Nutrients
Nutrition
Food Science
Dietetics
Anserine/Carnosine Supplementation Suppresses the Expression of the Inflammatory Chemokine CCL24 in Peripheral Blood Mononuclear Cells From Elderly People
Nutrients
Nutrition
Food Science
Dietetics
In Vivo Ergogenic Properties of the Bifidobacterium Longum OLP-01 Isolated From a Weightlifting Gold Medalist
Nutrients
Nutrition
Food Science
Dietetics
Hepatic Steatosis as a Marker of Metabolic Dysfunction
Nutrients
Nutrition
Food Science
Dietetics
Ubiquinol Ameliorates Endothelial Dysfunction in Subjects With Mild-To-Moderate Dyslipidemia: A Randomized Clinical Trial
Nutrients
Nutrition
Food Science
Dietetics
Dietary Patterns Based on Estimated Glomerular Filtration Rate and Kidney Function Decline in the General Population: The Lifelines Cohort Study
Nutrients
Nutrition
Food Science
Dietetics
Protein-Reduced Complementary Foods Based on Nordic Ingredients Combined With Systematic Introduction of Taste Portions Increase Intake of Fruits and Vegetables in 9 Month Old Infants: A Randomised Controlled Trial
Nutrients
Nutrition
Food Science
Dietetics
YAP Inhibition by Resveratrol via Activation of AMPK Enhances the Sensitivity of Pancreatic Cancer Cells to Gemcitabine
Nutrients
Nutrition
Food Science
Dietetics
‹
212
213
214
215
216
217
218
›
