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Publications in Dietetics

Influence of 2-Weeks Ingestion of High Chlorogenic Acid Coffee on Mood State, Performance, and Post-Exercise Inflammation and Oxidative Stress: A Randomized, Placebo Controlled Trial

International Journal of Sport Nutrition and Exercise Metabolism

English

Relationship Between Plasma 25-Hydroxymitamin D and Leucocyte Telomere Length by Sex and Race in a US Study

British Journal of Nutrition

English

The Effects of Compression Garments on Performance of Prolonged Manual-Labour Exercise and Recovery

Applied Physiology, Nutrition and Metabolism

English

Dietary Patterns and Sociodemographic Factors: Considerations for Nutrition Research

Public Health Nutrition

English

Elevated Brain Lesion Volumes in Older Adults Who Use Calcium Supplements: A Cross-Sectional Clinical Observational Study

British Journal of Nutrition

English

Curcumin and Diabetes: A Role for the Vitamin D Receptor?

British Journal of Nutrition

English

Anti-Inflammatory Effects of Resveratrol Occur via Inhibition of Lipopolysaccharide-Induced NF-κB Activation in Caco-2 and SW480 Human Colon Cancer Cells

British Journal of Nutrition

English

Reply to “Discussion of ‘Dietary Assessment Is a Critical Element of Health Research – Perspective From the Partnership for Advancing Nutritional and Dietary Assessment in Canada’ − Misrepresentations Distort the Scientific Record”

Applied Physiology, Nutrition and Metabolism

English

The Effect of Post-Exercise Caffeine and Chlorogenic Acid Supplementation on Blood Glucose Disposal and Insulin Sensitivity

Journal of the International Society of Sports Nutrition

English

Betaine Reduces the Expression of Inflammatory Adipokines Caused by Hypoxia in Human Adipocytes

British Journal of Nutrition

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications in Dietetics

Influence of 2-Weeks Ingestion of High Chlorogenic Acid Coffee on Mood State, Performance, and Post-Exercise Inflammation and Oxidative Stress: A Randomized, Placebo Controlled Trial

Relationship Between Plasma 25-Hydroxymitamin D and Leucocyte Telomere Length by Sex and Race in a US Study

The Effects of Compression Garments on Performance of Prolonged Manual-Labour Exercise and Recovery

Dietary Patterns and Sociodemographic Factors: Considerations for Nutrition Research

Elevated Brain Lesion Volumes in Older Adults Who Use Calcium Supplements: A Cross-Sectional Clinical Observational Study

Curcumin and Diabetes: A Role for the Vitamin D Receptor?

Anti-Inflammatory Effects of Resveratrol Occur via Inhibition of Lipopolysaccharide-Induced NF-κB Activation in Caco-2 and SW480 Human Colon Cancer Cells

Reply to “Discussion of ‘Dietary Assessment Is a Critical Element of Health Research – Perspective From the Partnership for Advancing Nutritional and Dietary Assessment in Canada’ − Misrepresentations Distort the Scientific Record”

The Effect of Post-Exercise Caffeine and Chlorogenic Acid Supplementation on Blood Glucose Disposal and Insulin Sensitivity

Betaine Reduces the Expression of Inflammatory Adipokines Caused by Hypoxia in Human Adipocytes