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Publications in Dietetics

Application of the Nutrition Functional Diversity Indicator to Assess Food System Contributions to Dietary Diversity and Sustainable Diets of Malawian Households

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2015English

BJN Volume 123 Issue 5 Cover and Front Matter

British Journal of Nutrition
MedicineNutritionDietetics
2020English

Longitudinal Trends in Use of Dietary Supplements by U.S. Army Personnel Differ From Those of Civilians

Applied Physiology, Nutrition and Metabolism
NutritionEndocrinologySports SciencePhysiologyDieteticsMedicineMetabolismDiabetes
2016English

Acceptability and Non-Compliance in a Family-Led Weight-Management Programme for Obese Pacific Children

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2015English

Reduced Plasma Concentration of Branched-Chain Amino Acids in Sarcopenic Older Subjects: A Cross-Sectional Study

British Journal of Nutrition
MedicineNutritionDietetics
2018English

Low Parental Awareness About Energy (Calorie) Recommendations for Children’s Restaurant Meals: Findings From a National Survey in the USA

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2017English

Leisure-Time Physical Activity and Nutrition: A Twin Study

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2010English

Intramuscular Triglyceride Content Precedes Impaired Glucose Metabolism Without Evidence for Mitochondrial Dysfunction During Early Development of a Diabetic Phenotype

Applied Physiology, Nutrition and Metabolism
NutritionEndocrinologySports SciencePhysiologyDieteticsMedicineMetabolismDiabetes
2017English

A Sodium Drink Enhances Fluid Retention During 3 Hours of Post-Exercise Recovery When Ingested With a Standard Meal

International Journal of Sport Nutrition and Exercise Metabolism
NutritionSports MedicineDieteticsSports ScienceOrthopedicsMedicine
2017English

A Re-Analysis of the Iron Content of Plant-Based Foods in the United Kingdom – CORRIGENDUM

British Journal of Nutrition
MedicineNutritionDietetics
2013English

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