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Publications in Dietetics

Food Consumption and Nutrient Intake in Day Care and at Home in 3-Year-Old Finnish Children

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2010English

Associations of Serum Insulin-Like Growth Factor-I and Insulin-Like Growth Factor-Binding Protein 3 Levels With Biomarker-Calibrated Protein, Dairy Product and Milk Intake in the Women's Health Initiative

British Journal of Nutrition
MedicineNutritionDietetics
2013English

The Nutrient Density Approach to Healthy Eating: Challenges and Opportunities

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2014English

Perceptual Characteristics of Nutritional Supplements Determine the Expected Effectiveness in Boosting Strength, Endurance, and Concentration Performances

International Journal of Sport Nutrition and Exercise Metabolism
NutritionSports MedicineDieteticsSports ScienceOrthopedicsMedicine
2013English

Self-Reported Advertising Exposure to Sugar-Sweetened Beverages Among US Youth

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2014English

Sex-Related Differences in Fuel Utilization and Hormonal Response to Exercise: Implications for Individuals With Type 1 Diabetes

Applied Physiology, Nutrition and Metabolism
NutritionEndocrinologySports SciencePhysiologyDieteticsMedicineMetabolismDiabetes
2018English

Underweight Increases the Risk of Early Death in Tuberculosis Patients

British Journal of Nutrition
MedicineNutritionDietetics
2017English

Using National Dietary Intake Data to Evaluate and Adapt the US Diet History Questionnaire: The Stepwise Tailoring of an FFQ for Canadian Use

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2016English

Effects of Post Exercise Protein Supplementation on Markers of Bone Turnover in Adolescent Swimmers

Journal of the International Society of Sports Nutrition
NutritionSports ScienceFood ScienceDietetics
2020English

Wild Blueberry Consumption Attenuates Local Inflammation in the Perivascular Adipose Tissue of Obese Zucker Rats

Applied Physiology, Nutrition and Metabolism
NutritionEndocrinologySports SciencePhysiologyDieteticsMedicineMetabolismDiabetes
2016English

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