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Publications in Dietetics

The Effect of Vegetarian Diet on Skin Autofluorescence Measurements in Haemodialysis Patients

British Journal of Nutrition

English

Effects of Two Commercially Available Feline Diets on Glucose and Insulin Concentrations, Insulin Sensitivity and Energetic Efficiency of Weight Gain – CORRIGENDUM

British Journal of Nutrition

English

Subclinical Inflammation, Telomere Shortening, Homocysteine, Vitamin B6, and Mortality: The Ludwigshafen Risk and Cardiovascular Health Study

European Journal of Nutrition

English

Effect of Aggregation Form on Bioavailability of Zeaxanthin in Humans: A Randomised Cross-Over Study

British Journal of Nutrition

English

Modulatory Effect of Fatty Acids on Fungicidal Activity, Respiratory Burst and TNF-α and IL-6 Production in J774 Murine Macrophages

British Journal of Nutrition

English

Diet and Nutritional Status During Pregnancy

Public Health Nutrition

English

The Effect of Green Tea Extract Supplementation on Exercise-Induced Oxidative Stress Parameters in Male Sprinters

European Journal of Nutrition

English

Assessment of Evaluations Made to Healthy Eating Policies in Europe: A Review Within the EATWELL Project

Public Health Nutrition

English

Dietary and Lifestyle Characteristics Associated With Normal-Weight Obesity: The National FINRISK 2007 Study

British Journal of Nutrition

English

Comparison of the Ability to Identify Cardiometabolic Risk Factors Between Two New Body Indices and Waist-To-Height Ratio Among Chinese Adults With Normal BMI and Waist Circumference

Public Health Nutrition

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications in Dietetics

The Effect of Vegetarian Diet on Skin Autofluorescence Measurements in Haemodialysis Patients

Effects of Two Commercially Available Feline Diets on Glucose and Insulin Concentrations, Insulin Sensitivity and Energetic Efficiency of Weight Gain – CORRIGENDUM

Subclinical Inflammation, Telomere Shortening, Homocysteine, Vitamin B6, and Mortality: The Ludwigshafen Risk and Cardiovascular Health Study

Effect of Aggregation Form on Bioavailability of Zeaxanthin in Humans: A Randomised Cross-Over Study

Modulatory Effect of Fatty Acids on Fungicidal Activity, Respiratory Burst and TNF-α and IL-6 Production in J774 Murine Macrophages

Diet and Nutritional Status During Pregnancy

The Effect of Green Tea Extract Supplementation on Exercise-Induced Oxidative Stress Parameters in Male Sprinters

Assessment of Evaluations Made to Healthy Eating Policies in Europe: A Review Within the EATWELL Project

Dietary and Lifestyle Characteristics Associated With Normal-Weight Obesity: The National FINRISK 2007 Study

Comparison of the Ability to Identify Cardiometabolic Risk Factors Between Two New Body Indices and Waist-To-Height Ratio Among Chinese Adults With Normal BMI and Waist Circumference