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Publications in Dietetics
Therapeutic Administration of an Ingredient of Aged-Garlic Extracts, S-Allyl Cysteine Resolves Liver Fibrosis Established by Carbon Tetrachloride in Rats
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
True and False Interindividual Differences in the Physiological Response to an Intervention
Experimental Physiology
Nutrition
Physiology
Dietetics
Glia, Sympathetic Activity and Cardiovascular Disease
Experimental Physiology
Nutrition
Physiology
Dietetics
Kv7 and Kv11 Channels in Myometrial Regulation
Experimental Physiology
Nutrition
Physiology
Dietetics
The Exercise Pressor Reflex in Animals
Experimental Physiology
Nutrition
Physiology
Dietetics
Proton Pump Inhibitor-Amoxicillin-Clarithromycin Versus Proton Pump Inhibitor-Amoxicillin-Metronidazole as First-Line Helicobacter Pylori Eradication Therapy
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
Relationship Between Pentosidine and Pyridinoline Levels in Human Diabetic Cataract Lenses
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
Variable Classifications of Glycemic Index Determined by Glucose Meters
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
European Physicians Don’t Like Cytoprotective Agents?
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
Correlation Between Symptomatic Improvement and Quality of Life in Patients With Reflux and Dyspeptic Symptoms
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
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