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Publications in Dietetics

Indigenous Food Ingredients for Complementary Food Formulations to Combat Infant Malnutrition in Benin: A Review

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2017English

Effects of Pulverized Oyster Mushroom (Pleurotus Ostreatus ) on Diarrhea Incidence, Growth Performance, Immunity, and Microbial Composition in Piglets

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2019English

Home Parenteral Nutrition Reimbursement and American Society for Parenteral and Enteral Nutrition Public Policy Efforts

Nutrition in Clinical Practice
MedicineNutritionDietetics
2018English

Changes and Degradation Kinetics of Some Bioactive Compounds in Dried Orthosiphon Aristatus (Java Tea) Leaves During Elevated Temperature Storage

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2018English

Corrigendum: Pena NF, Mauricio SF, Rodrigues AMS, Et Al. Association Between Standardized Phase Angle, Nutrition Status, and Clinical Outcomes in Surgical Cancer Patients. Nutr Clin Pract . 2019;34(3):381-386

Nutrition in Clinical Practice
MedicineNutritionDietetics
2019English

Management of Exocrine Pancreatic Insufficiency in Children

Nutrition in Clinical Practice
MedicineNutritionDietetics
2019English

Corrigendum: Zamberlan P, Feferbaum R, Filho UD, De Carvalho WB, Delgado AF. Bioelectrical Impedance Phase Angle and Morbidity and Mortality in Critically Ill Children. Nutr Clin Pract . 2019;34(1):163-171

Nutrition in Clinical Practice
MedicineNutritionDietetics
2020English

Cover Image, Volume 99, Issue 13

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2019English

Cover Image, Volume 98, Issue 2

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2017English

Cover Image, Volume 97, Issue 4

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2017English

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