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Publications in Dietetics

Functional Biscuits With PUFA-ω3 fromIsochrysis Galbana

Journal of the Science of Food and Agriculture

English

Vitamin D and Its Role in Cancer and Immunity: A Prescription for Sunlight

Nutrition in Clinical Practice

English

Changes in Phenolic Composition of Apple Juices by HPLC With Direct Injection

Journal of the Science of Food and Agriculture

English

Validation of the Alkane Technique to Estimate Diet Selection of Goats Grazing Heather-Gorse Vegetation Communities

Journal of the Science of Food and Agriculture

English

The Ins and Outs of Venous Access: Part II

Nutrition in Clinical Practice

English

The Essential Fatty Acids

Nutrition in Clinical Practice

English

Current Literature

Nutrition in Clinical Practice

English

Methods for the Estimation of Protein in Pigeonpea [Cajanus Cajan (L.) Millsp.] and the Relationship Between Whole Grain and Dhal Protein Contents

Journal of the Science of Food and Agriculture

English

Comparison of Potato Varieties Between Seasons and Their Potential for Acrylamide Formation

Journal of the Science of Food and Agriculture

English

Processing and Consumer Acceptance of Fruit Leather From the Unfertilised Floral Parts of Jackfruit

Journal of the Science of Food and Agriculture

English