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Publications in Food Animals
Comparison of the Antibacterial Activity of Chelating Agents Using the Agar Diffusion Method
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effects of Adding Different Dietary Levels of Garlic (Allium Sativum) Powder on Productive Performance and Egg Quality of Laying Hens
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effects of Feeding Time Restriction During the Whole Rearing Period on the Growth Performance of Broiler Chickens
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Evaluation of Fertility, Hatchability and Egg Quality of Rural Chicken in Gorogutu District, Eastern Hararghe, Ethiopia
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
Haematological and Biochemical Changes in Chicks Fed With Aspergillus Terreus Infested Feed
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
Prevalence of Coccidia Infection and Preponderance Eimeria Species in Free Range Indigenous and Intensively Managed Exotic Chickens During Hot-Wet Season, in Zaria, Nigeria
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Adding Dietary Humate on Productive Performance of Broiler Chicks
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Certain Phytobiotics on the Immune Response of Newcastle Disease Vaccinated Broiler Chickens
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
Replacement Value of Boiled Pigeon Pea (Cajanus Cajan) on Growth Performance, Carcass and Haematological Responses of Broiler Chickens
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
Surimi-Like Material From Poultry Meat and Its Potential as a Surimi Replacer
Asian Journal of Poultry Science
Animal Science
Zoology
Food Animals
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