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Publications in Food Animals
Influence of Dietary Fermented Tapioca By-Products on the Performance of Broilers and Ducklings
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
The Influence of Conjugated Linoleic Acid Enriched Tallow on Egg Hatchability and Quality in Chicken
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Utilization of Spent Hen Meal in Diets for Laying Hens
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Performance of Broiler Chickens on Commercial Diets Mixed With Whole or Ground Wheat of Different Varieties
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Plasma Selenium Concentration and Glutathione Peroxidase Activity in Red Blood Cells of Laying Hens Fed Sodium Selenite or Zinc-L-Selenomethionine
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Bacteriological Quality of Cracked Eggs Sold for Consumption in Abeokuta, Nigeria
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Choice Feeding as a Means of Identifying Nutritional Needs With Two Methods of Amino Acid Formulation
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Peptides From the Bursa of Fabricius Associated With Suppression of Mitogen Stimulated DNA - Synthesis in Bursa of Fabricius Cells Belong to Intracellular Proteins
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Different Energy to Protein Ratio and Tallow Supplementation on Broiler Performance
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Incubator Temperature and Oxygen Concentration at the Plateau Stage Affects Intestinal Maturation of Turkey Embryos
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
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