Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications in Food Science
Induction of Holomycin Production and Complex Metabolic Changes by the argR Mutation in Streptomyces Clavuligerus NP1
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Functional Analysis of the Lactobacillus Casei BL23 Sortases
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Mechanism of De Novo Branched-Chain Amino Acid Synthesis as an Alternative Electron Sink in Hypoxic Aspergillus Nidulans Cells
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Anaerobic Oxidation of Methane in Sediments of Lake Constance, an Oligotrophic Freshwater Lake
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Discovery of Plant Phenolic Compounds That Act as Type III Secretion System Inhibitors or Inducers of the Fire Blight Pathogen, Erwinia Amylovora
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
ProfilingIn SituMicrobial Community Structure With an Amplification Microarray
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Artificial Fusion of mCherry Enhanced Solubility and Stability of Trehalose Transferase
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Identification and Functional Characterization of a Chromosomally-Encoded Hok/Sok Toxin-Antitoxin System in the Fire Blight Pathogen Erwinia Amylovora
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Functional Analysis of LanI Mediated Lantibiotic Immunity in Bacillus Subtilis.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Mechanisms of Horizontal Cell-To-Cell Transfer of Wolbachia Spp. In Drosophila Melanogaster
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
‹
134
135
136
137
138
139
140
›
