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Publications in Food Science
Short Communication: Meta-Analysis of Dairy Cows Fed Conventional Sorghum or Corn Silages Compared With Brown Midrib Sorghum Silage
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
The Relationship Between Anogenital Distance and Fertility, and Genome-Wide Associations for Anogenital Distance in Irish Holstein-Friesian Cows
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Total Replacement of Corn Silage With Sorghum Silage Improves Milk Fatty Acid Profile and Antioxidant Capacity of Holstein Dairy Cows
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
3D Printed Milk Protein Food Simulant: Improving the Printing Performance of Milk Protein Concentration by Incorporating Whey Protein Isolate
Innovative Food Science and Emerging Technologies
Chemistry
Manufacturing Engineering
Food Science
Industrial
Effect of Sodium Nitrite and Regulatory Mutations Δagr, ΔsarA, and ΔsigB on the mRNA and Protein Levels of Staphylococcal Enterotoxin D
Food Control
Biotechnology
Food Science
Comparative Analyses of Estimated and Calorimetrically Determined Energy Balance in High-Yielding Dairy Cows
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Harnessing Anaerobic Digestion for Combined Cooling, Heat, and Power on Dairy Farms: An Environmental Life Cycle and Techno-Economic Assessment of Added Cooling Pathways
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Genetics and Genomics of Reproductive Disorders in Canadian Holstein Cattle
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Estimating the Value of Infectious or Noninfectious Foot Disorder Prevention Strategies Within Dairy Farms, as Influenced by Foot Disorder Incidence Rates and Prevention Effectiveness
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Short Communication: Signs of Host Genetic Regulation in the Microbiome Composition in 2 Dairy Breeds: Holstein and Brown Swiss
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
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