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Publications in Food Science
Effect of Recombinant Bovine Somatotropin on Leukocyte mRNA Expression for Genes Related to Cell Energy Metabolism, Cytokine Production, Phagocytosis, Oxidative Burst, and Adaptive Immunity
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Hot Topic: Holder Pasteurization of Human Milk Affects Some Bioactive Proteins
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Use of Dietary Phytochemicals to Target Inflammation, Fibrosis, Proliferation, and Angiogenesis in Uterine Tissues: Promising Options for Prevention and Treatment of Uterine Fibroids?
Molecular Nutrition and Food Research
Biotechnology
Food Science
Self-Perceived Food Intolerances Are Common and Associated With Clinical Severity in Childhood Irritable Bowel Syndrome
Journal of the Academy of Nutrition and Dietetics
Medicine
Nutrition
Food Science
Dietetics
Revisions to the Code of Ethics for the Nutrition and Dietetics Profession
Journal of the Academy of Nutrition and Dietetics
Medicine
Nutrition
Food Science
Dietetics
Characteristics Associated With Consumption of Sports and Energy Drinks Among US Adults: National Health Interview Survey, 2010
Journal of the Academy of Nutrition and Dietetics
Medicine
Nutrition
Food Science
Dietetics
Effects of Forage Provision to Dairy Calves on Growth Performance and Rumen Fermentation: A Meta-Analysis and Meta-Regression
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Withania Somnifera: From Prevention to Treatment of Cancer
Molecular Nutrition and Food Research
Biotechnology
Food Science
Trends in Energy Intake From Alcoholic Beverages Among US Adults by Sociodemographic Characteristics, 1989-2012
Journal of the Academy of Nutrition and Dietetics
Medicine
Nutrition
Food Science
Dietetics
Consumption Patterns of Sugar-Sweetened Beverages in the United States
Journal of the Academy of Nutrition and Dietetics
Medicine
Nutrition
Food Science
Dietetics
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