Discover open access scientific publications

Search, annotate, share and cite publications

Publications in Food Science

Grand Challenges in Nutrition and Food Science Technology

Frontiers in Nutrition

English

Creatine Supplementation During Resistance Training Does Not Lead to Greater Bone Mineral Density in Older Humans: A Brief Meta-Analysis

Frontiers in Nutrition

English

Weight of the Evidence: Independent Research Projects Confirm Industry Conclusions on the Safety of Insect-Protected Maize MON 810

English

Mango Supplementation Has No Effects on Inflammatory Mediators in Obese Adults

Nutrition and Metabolic Insights

English

Fast and Accurate Approaches for Large-Scale, Automated Mapping of Food Diaries on Food Composition Tables

Frontiers in Nutrition

English

Correction: Relating Rheology and Tribology of Commercial Dairy Colloids to Sensory Perception

English

In Vitro Assessment of the Antimicrobial Potentials of Lactobacillus Helveticus Strains Isolated From Traditional Cheese in Sinkiang China Against Food-Borne Pathogens

English

Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2015: Impacts on Pesticide Use and Carbon Emissions

English

Double Sampling With Multiple Imputation to Answer Large Sample Meta-Research Questions: Introduction and Illustration by Evaluating Adherence to Two Simple CONSORT Guidelines

Frontiers in Nutrition

English

Proteolytic Surface-Shaving and Serotype-Dependent Expression of SPI-1 Invasion Proteins in Salmonella Enterica Subspecies Enterica

Frontiers in Nutrition

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications in Food Science

Grand Challenges in Nutrition and Food Science Technology

Creatine Supplementation During Resistance Training Does Not Lead to Greater Bone Mineral Density in Older Humans: A Brief Meta-Analysis

Weight of the Evidence: Independent Research Projects Confirm Industry Conclusions on the Safety of Insect-Protected Maize MON 810

Mango Supplementation Has No Effects on Inflammatory Mediators in Obese Adults

Fast and Accurate Approaches for Large-Scale, Automated Mapping of Food Diaries on Food Composition Tables

Correction: Relating Rheology and Tribology of Commercial Dairy Colloids to Sensory Perception

In Vitro Assessment of the Antimicrobial Potentials of Lactobacillus Helveticus Strains Isolated From Traditional Cheese in Sinkiang China Against Food-Borne Pathogens

Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2015: Impacts on Pesticide Use and Carbon Emissions

Double Sampling With Multiple Imputation to Answer Large Sample Meta-Research Questions: Introduction and Illustration by Evaluating Adherence to Two Simple CONSORT Guidelines

Proteolytic Surface-Shaving and Serotype-Dependent Expression of SPI-1 Invasion Proteins in Salmonella Enterica Subspecies Enterica