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Publications in Food Science
Editorial Board: Eur. J. Lipid Sci. Technol. 1∕2018
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
Editorial Board: Eur. J. Lipid Sci. Technol. 10∕2017
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
Reduction of High Oleic Sunflower Oil to Glyceryl Trioleyl Ether
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
Monoclonal Antibodies Against Recombinant GAPDH of Edwardsiella Tarda Reveal the Conserved Nature of the Protein
Food and Agricultural Immunology
Immunology
Agronomy
Crop Science
Food Science
Dual Signal Insight: Field-Efficient Qualitative/Quantitative Detection of Sulphamethazine in Raw Milk
Food and Agricultural Immunology
Immunology
Agronomy
Crop Science
Food Science
The Effect of Water Restriction on Physiological and Blood Parameters on Lactating Dairy Cows Reared Under Mediterranean Climate
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Effect of Food Residues in Biofilm Formation on Stainless Steel and Polystyrene Surfaces by Salmonella Enterica Strains Isolated From Poultry Houses
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Identification of Aroma Compounds of Lamiaceae Species in Turkey Using the Purge and Trap Technique
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
A New Class of Acetyl-Tag Present in Seed Oils of Polygala Species
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
Editorial Board: Eur. J. Lipid Sci. Technol. 11∕2017
European Journal of Lipid Science and Technology
Biotechnology
Chemistry
Industrial
Food Science
Manufacturing Engineering
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