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Publications in Food Science

Starch in Health and Disease

Organic Chemistry

English

Development of Rapid Direct PCR Assays to Identify Downy and Powdery Mildew and Grey Mould in Vitis Vinifera Tissues

English

Impact of Wheat (Triticum Aestivum L.) Germination Process on Starch Properties for Application in Films

Organic Chemistry

English

Masthead: Starch ‐ Stärke 8–10/2019

Organic Chemistry

English

A Worksite Nutrition Intervention Is Effective at Improving Employee Well-Being: A Pilot Study

Journal of Nutrition and Metabolism

English

Pesticide Residues and Estrogenic Activity in Fruit and Vegetables Sampled From Major Fresh Produce Markets in South Africa

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

Occupational Health

English

Masthead: Starch - Stärke 7-8/2018

Organic Chemistry

English

Stability of Folate and Vitamin B12 in Human Serum After Long-Term Storage: A Follow-Up After 13 Years

Journal of Nutrition and Metabolism

English

Starch Bioengineering

Organic Chemistry

English

Editorial Board: Starch ‐ Stärke 9–10/2019

Organic Chemistry

English