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Publications in Food Science
Editorial Board
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Development of a Streptomyces Venezuelae-Based Combinatorial Biosynthetic System for the Production of Glycosylated Derivatives of Doxorubicin and Its Biosynthetic Intermediates
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Molecular and Functional Analysis of the Type IV Pilus Gene Cluster in Streptococcus Sanguinis SK36
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Viral Multiplex Quantitative PCR Assays for Tracking Sources of Fecal Contamination
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Removal of Pharmaceuticals and Personal Care Products During Water Recycling: Microbial Community Structure and Effects of Substrate Concentration
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Yersinia Pestis Resists Predation by Acanthamoeba Castellanii and Exhibits Prolonged Intracellular Survival
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Secretion of Anti-Plasmodium Effector Proteins From a Natural Pantoea Agglomerans Isolate by Using PelB and HlyA Secretion Signals
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Risk of Listeria Monocytogenes Contamination of Raw Ready-To-Eat Seafood Products Available at Retail Outlets in Japan
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Microgravity Alters the Physiological Characteristics of Escherichia Coli O157:H7 ATCC 35150, ATCC 43889, and ATCC 43895 Under Different Nutrient Conditions
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Multilocus Sequence Analysis Reveals Three Distinct Populations of ‘Candidatus Phytoplasma Palmicola’ With a Specific Geographical Distribution on the African Continent
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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