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Publications in Food Science
The Welfare of Slow Growing Broiler Genotypes Reared in Organic System
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
A Review of Canola Meal as an Alternative Feed Ingredient for Ducks
Journal of Animal Science and Technology
Ecology
Genetics
Molecular Biology
Biochemistry
Veterinary
Food Science
Animal Science
Zoology
Kinetics of Polychlorinated Biphenyls in Bactrian Camels
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Predictive Ability of the Feeding System in Iberian Pig by Means of Several Analytical Methods
Grasas y Aceites
Organic Chemistry
Food Science
Relative Importance of the Exploitation of Medicinal Plants in Traditionalmedicine in the Northeastern Sahara
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Effect of Ohmic Cooking Followed by an Infrared Cooking Method on Lipid Oxidation and Formation of Polycylic Aromatic Hydrocarbons (PAH) of Beef Muscle
Grasas y Aceites
Organic Chemistry
Food Science
Antimicrobial Factors Effects on Biofilm Formation in Staphylococcus Aureus
Czech Journal of Food Sciences
Food Science
Low Cost Medium Formulation Using Cow Dung Ash for the Cultivation ofCyanobacterium: Spirulina (Arthrospira) Platensis
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Influence of Prompt First Feeding on Growth and Survival of ClownfishAmphiprion Percula Larvae
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Application of Low-Field Nuclear Magnetic Resonance and Proton Magnetic Resonance Imaging in Evaluation of Jinxiu' Yellow Peach's Storage Suitability
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
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