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Publications in Food Science

Changes in Rumen Microbiota of Cows in Response to Dietary Supplementation With Nitrate, Linseed and Saponin Alone or in Combination.

Applied and Environmental Microbiology

Applied Microbiology

English

Development of Novel Sugar Isomerases by Optimization of Active Sites in Phosphosugar Isomerases for Monosaccharides

Applied and Environmental Microbiology

Applied Microbiology

English

Interdomain Conjugal Transfer of DNA From Bacteria to Archaea

Applied and Environmental Microbiology

Applied Microbiology

English

Global Transcriptional Response of Clostridium Difficile Carrying the ϕCD38-2 Prophage

Applied and Environmental Microbiology

Applied Microbiology

English

Potentially Pathogenic Escherichia Coli Can Form a Biofilm Under Conditions Relevant to the Food Production Chain

Applied and Environmental Microbiology

Applied Microbiology

English

Evaluating the Occurrence of Escherichia Albertii in Chicken Carcass Rinses by PCR, Vitek Analysis, and Sequencing of therpoBGene

Applied and Environmental Microbiology

Applied Microbiology

English

Chemical Synthesis andIn VitroEvaluation of a Phage Display-Derived Peptide Active Against Infectious Salmon Anemia Virus

Applied and Environmental Microbiology

Applied Microbiology

English

Proteogenomics Reveals Novel Reductive Dehalogenases and Methyltransferases Expressed During Anaerobic Dichloromethane Metabolism

Applied and Environmental Microbiology

Applied Microbiology

English

Evidence of the Internalization of Animal Caliciviruses via the Roots of Growing Strawberry Plants and Dissemination to the Fruit

Applied and Environmental Microbiology

Applied Microbiology

English

Divergent NRF-Family Proteins and MtrCAB Homologs Facilitate Extracellular Electron Transfer in Aeromonas Hydrophila

Applied and Environmental Microbiology

Applied Microbiology

English