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Publications in Food Science

Reproducibility of Suppression of Pythium Wilt of Cucumber by Compost

Agricultural and Food Science

English

Patterns of Use of Time by Heifers With or Without Supplementation at Different Phenological Stages of Winter Grasses

Acta Scientiarum - Animal Sciences

English

The Mythologization of Protein: A Multimodal Critical Discourse Analysis of Snacks Packaging

Food, Culture and Society

Social Psychology

Cultural Studies

English

Comparison of Whole Genome Prediction Accuracy Across Generations Using Parametric and Semi Parametric Methods

Acta Scientiarum - Animal Sciences

English

Detection and Mapping of QTLs Affecting Contents of Pharmaceutical Alkaloids in Leaf and Root of Catharanthus Roseus

Agricultural Research

English

Índices Reprodutivos Do Rebanho Nelore Da Fazenda Nhumirim, Pantanal Da Nhecolândia

Acta Scientiarum - Animal Sciences

English

Environmental Effects on Reproductive Performance of Nellore Cows Widely Raised in the Cerrado/Pantanal Ecotone

Acta Scientiarum - Animal Sciences

English

Growth and Gastrointestinal Indices in Nile Tilapia Fed With Different Diets

Acta Scientiarum - Animal Sciences

English

Leaf Tissue Flows and Defoliation Patterns of Alexandergrass Grazed by Heifers Receiving Energy Supplement

Acta Scientiarum - Animal Sciences

English

Dietary Salt and Water pH Effects on Growth and Na+ Fluxes of Silver Catfish Juveniles

Acta Scientiarum - Animal Sciences

English