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Publications in Food Science
PRODUCTION AND CHARACTERIZATION OF PHYTASE FROM INDIGENOUS Aspergillus Niger ISOLATES
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Differential Response of Two Acacia Species to Salinity and Water Stress
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
The Effect of Foliar Feeding on Physiological Condition of Apple Trees and Chemical Content of Fruits
Potravinarstvo
Food Science
Molecular Diversity and Phylogenetic Analysis of Eight Dromedary Camel Breeds of Pakistan Based on Mitochondrial Atp6 and Atp8 Genes
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Cluster Analysis of Beef Production Distribution in Europe
Potravinarstvo
Food Science
Development of Groundwater Flow Model (Modflow) to Simulate the Escalating Groundwater Pumping in the Punjab, Pakistan
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Relationship Between Viscosity and Sugar Content of Must During Ripening Period of Grapes
Potravinarstvo
Food Science
Economic Analysis of Broiler Production in Environment Controlled Houses in District Faisalabad
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
COMPARATIVE STUDY ON WATER USE EFFICIENCY BETWEEN INTRODUCED SPECIES (Eucalyptus Camaldulensis) AND INDIGENOUS SPECIES (Tamarix Aphylla) ON MARGINAL SANDY LANDS OF NOORPUR THAL
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
The Comparative Study of Medicinal Plants Utilization as Herbal Antibiotics by College Students
Potravinarstvo
Food Science
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