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Publications in Food Science

Analysis of Selected Primary Metabolites and Phenolic Profile of ‘Golden Delicious’ Apples From Four Production Systems

English

Biochemical and Molecular Characterizations of Salt and Phytohormones-Induced Changes in Roots and Shoots of Rice Seedlings

Pakistan Journal of Agricultural Sciences

English

Women’s Involvement in Livestock Care and Management: Implications for Their Social Life in the Punjab, Pakistan

Pakistan Journal of Agricultural Sciences

English

Advocacy for Horticulture!

English

Genetic Variation of European Maize Genotypes (Zea Mays L.) Detected Using SSR Markers

English

Adaptation of the Forecasting System to Control Black Leaf Streak Disease of Banana in the Specific Conditions of Dominican Republic

English

Advances in Growth Chart Design and Use: The UK Experience

World Review of Nutrition and Dietetics

English

Effects of Floral Honey and Pressed Flax Seeds on Intensity of Yogurt Aroma, Sweetness and Sour Taste of Yogurts During Storage

English

Evaluation of an Almond Collection Using Morphological Variables to Choose Superior Trees

English

Les Caroténoïdes Et Le Β Carotène Dans Les Jus d'Oranges Italiens

English