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Publications in Food Science
Concentrations of BSA-Binding Proanthocyanidins in Red Wines Produced in Japan
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Amtliche Mitteilungen
Journal fur Verbraucherschutz und Lebensmittelsicherheit
Biotechnology
Agronomy
Food Animals
Crop Science
Food Science
Aflatoxin: Food Chain Transfer From Feed to Milk
Journal fur Verbraucherschutz und Lebensmittelsicherheit
Biotechnology
Agronomy
Food Animals
Crop Science
Food Science
Physicochemical Properties and Lipid Composition of Camellia Seed Oil (Camellia Oleifera Abel.) Extracted Using Different Methods
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Antimicrobial Paper With a Coating Containing Emulsified AITC and Lemongrass Oil for Protecting Japanese Pear Against Alternaria
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Neonikotinoide – Wie Eine Wirkstoffgruppe Die Entwicklung Einer In-Vitro-Larventestmethode Für Honigbienen Fördert
Journal fur Verbraucherschutz und Lebensmittelsicherheit
Biotechnology
Agronomy
Food Animals
Crop Science
Food Science
Simultaneous Identification of 18 Illegal Adulterants in Dietary Supplements by Using High-Performance Liquid Chromatography-Mass Spectrometry
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Inhibitory Effect of Extracts From the Brown Alga, Ecklonia Stolonifera, on Enzymes Responsible for Allergic Reactions and Degranulation in RBL-2H3 Cells
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Instrumental Texture Profile Analysis of Date-Tamarind Fruit Leather With Different Types of Hydrocolloids
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
JWE Volume 14 Issue 4 Cover and Front Matter
Journal of Wine Economics
Horticulture
Accounting
Management
Food Science
Business
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