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Publications in Food Science
OPTIMIZATION OF BACTERIOCIN PRODUCTION BY Lactococcus Lactis Ssp. Lactis CN1.10a ORIGIN FROM RUSIPS
Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology
Biotechnology
Ecology
Aquatic Science
Food Science
Pollution
La Repetitividad Como Estimador De La Precisión Experimental en El Análisis De Experimentos.
Agronomy Mesoamerican
Agronomy
Soil Science
Crop Science
Food Science
Exploring the Influence of Course Elements and Emotional Connection to Content on Students’ Approaches to Learning in an Introductory Food Science and Human Nutrition Course
Journal of Food Science Education
Education
Food Science
Respuesta Térmica Del Invernadero De La Estación Experimental Fabio Baudrit Moreno, Alajuela, Costa Rica.
Agronomy Mesoamerican
Agronomy
Soil Science
Crop Science
Food Science
Review: Computer Vision Applied to the Inspection and Quality Control of Fruits and Vegetables
Brazilian Journal of Food Technology
Food Science
Screening Sugar Beet Genotypes in Drought Stress Condition Using Tolerance Indices
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
Comparison of Sunscreens Containing Titanium Dioxide Alone or in Association With Cocoa, Murumuru or Cupuaçu Butters
Biomedical and Biopharmaceutical Research
Toxicology
Pharmaceutics
Pharmacology
Food Science
Pharmacy
Assessment of Overall Support to Agriculture in Bosnia and Herzegovina
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
Landscape Change in Mental Image of Its Residents
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
Agroecology and Higher Secondary Education: Educational Practices Focused to Curriculum Greening
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
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