Discover open access scientific publications

Search, annotate, share and cite publications

Publications in Food Science

İran’ın Batısında Yayılan Cüce Balarısı (Apis Florea Fabricius) Popülasyonlarında RAPD Analizine Dayalı Genetik Varyasyon

Uludag Aricilik Dergisi

English

Study for the Optimal Extraction Processing Condition of Anthocyanin From Bokbunja by Enzymatic Treatment

Food Engineering Progress

English

Potential Herb-Drug Interactions Found in a Community Pharmacy Patients

Biomedical and Biopharmaceutical Research

English

Back Cover Squalen Bulletin Vol. 12 No. 2 Tahun 2017

Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology

Aquatic Science

English

Evaluación De Líneas Tropicales De Maíz (Zea Mays) Como Fuente De Alelos Favorables Para Mejorar Híbridos Simples Élites.

Agronomy Mesoamerican

English

Profiling of Microbial Content and Growth in Fermented Maize Based Products From Western Kenya

Current Research in Nutrition and Food Science

English

Efectos De Dos Sistemas De Labranza Sobre Poblaciones De Arroz Rojo (Oryza Sativa L.) en Un Agroecosistema Arrocero Inundado.

Agronomy Mesoamerican

English

Proceedings - COST Action CM1407

Biomedical and Biopharmaceutical Research

English

Comportamento Reológico Das Polpas De Noni Integral E Concentradas

Brazilian Journal of Food Technology

English

A New Nano-Composite Carbon Ink for Disposable Dopamine Biosensors

Analytical Science and Technology

Analytical Chemistry

Environmental Chemistry

Materials Chemistry

English