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Low-Dosage Antibiotic Intake Can Disturb Gut Microbiota in Mice

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Fast Nutritional Characterization of Different Pigmented Rice Grains Using a Combination of NMR and Decision Tree Analysis

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Changes in the Physicochemical Properties, Aromas and Polyphenols of Not From Concentrate (NFC) Apple Juice During Production

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Price Competition Model in Decentralized and Centralized Supply Chains With Demand Disruption

Journal of Industrial Engineering and Management

Manufacturing Engineering

English

Enzymatically Interesterified Hybrid Palm Stearin as an Alternative to Conventional Palm Stearin

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Antioxidant and Antimicrobial Potentials of Damsissa (Ambrosia Maritima) Leaf Powder Extract Added to Minced Beef During Cold Storage

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Cholesterol Assimilation, Acid and Bile Survival of Probiotic Bacteria Isolated From Food and Reference Strains

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

A Production Throughput Forecasting System in an Automated Hard Disk Drive Test Operation Using GRNN

Journal of Industrial Engineering and Management

Manufacturing Engineering

English

A New Hybrid GA-PSO Method for Solving Multi-Period Inventory Routing Problem With Considering Financial Decisions

Journal of Industrial Engineering and Management

Manufacturing Engineering

English

Electric Vehicle Battery Reuse: Preparing for a Second Life

Journal of Industrial Engineering and Management

Manufacturing Engineering

English