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Publications in Plant Science

Protein Digestibility of Cereal Products

Health Professions

English

Histopathological Assessment ofFusarium pseudograminearumColonization of Cereal Culms During Crown Rot Infections

English

Low Concentrations of a Silver-Based Nanocomposite to Manage Bacterial Spot of Tomato in the Greenhouse

English

Effects of High Hydrostatic Pressure on Water Absorption of Adzuki Beans

Health Professions

English

Production, Quality, and Acceptance of Tempeh and White Bean Tempeh Burgers

Health Professions

English

Characterization of Phytophthora Spp. On Floriculture Crops in North Carolina

English

The Effect of Plant Age on Resistance toColletotrichum truncatuminLens Culinaris

English

Managing Phytophthora Crown and Root Rot in Bell Pepper Using Fungicides and Host Resistance

English

Yield, Transpiration Efficiency, and Water-Use Variations and Their Interrelationships in the Sorghum Reference Collection

Crop and Pasture Science

English

Sources and Genetics of Spot Blotch Resistance to a New Pathotype of Cochliobolus Sativus in the USDA National Small Grains Collection

English